The Piña Colada, a beloved and iconic cocktail, was created in Puerto Rico around July 10th, 1954, which is now recognized as National Piña Colada Day. This year marks the 70th anniversary of this delightful drink that has become a staple in the world of cocktails. The origins of the Piña Colada are linked to
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Giuseppe Gallo, a bartender in London, embarked on a journey to explore beyond the traditional Aperol and Campari. Inspired by a family recipe, he launched Italicus in 2016, focusing on bringing back forgotten aperitivos. This innovative approach led to the success of his modern aperitivo empire, with annual revenues reaching $15 million in just eight
The Food Network New York City Wine & Food Festival is set to return to the city in October, presenting its 17th Annual edition from October 17 to October 20, 2024. This year, the festival will be presented in partnership with a new sponsor, Invesco QQQ. The Brooklyn-based ETF will be bringing some exciting changes
The International Wine and Spirits Competition recently announced its top scores for 2024, showcasing the best of the best in the world of spirits. While American whiskey took center stage earlier this year, it is now time to shine a light on the standout vodka of the competition. Out of a vast array of entries,
The quest to determine the top whisky in the world has been ongoing for centuries, with various competitions and awards ceremonies trying to identify the ultimate victor. This desire to crown a winner has led to the proliferation of awards across the globe. While this fosters healthy competition, it has also created a sense of
American Rosés have come into their own in recent years, no longer overshadowed by traditional versions from Provence. These wines now showcase a variety of grapes and winemaking methods, drawing from diverse climates and terroirs across the country. As a result, American Rosés have become a category unto themselves, embodying the independent spirit of American
Holyrood Distillery is not your typical whiskey distillery. Located in the heart of Edinburgh, the first new whiskey distillery in the city in over a century is taking a fresh and innovative approach to whiskey making. While most distilleries focus solely on the distillation process, Holyrood is bridging the gap between brewing and whiskey making.
This unique spritz recipe combines the California-made Gray Whale Gin with white vermouth, elderflower liqueur, Prosecco or Cava, and soda water for an extra refreshing twist on the classic spritz. The floral notes in this cocktail make it a perfect summer drink that can be enjoyed by both gin aficionados and novices alike. Simply add
Absolut Vodka, known for its innovative limited-edition bottles, has once again partnered with the Andy Warhol Foundation for the Visual Arts. This collaboration aims to reignite conversations around culture and inclusivity, bringing Absolut’s rich history in the art world to new audiences. The iconic Absolut Warhol bottle, inspired by the silhouette of Absolut’s apothecary-inspired bottle,
Independence Day is a time for celebration, and what better way to enjoy the festivities than with a perfectly curated beer and food pairing for your BBQ? While many may view ales and lagers as simple beverages, the reality is that beer can offer a wide range of flavors, from chocolatey richness to tropical fruitiness
If you’re in the mood for a unique and clandestine experience, look no further than Archive & Myth. This secret cocktail bar located underneath Leicester Square offers a one-of-a-kind atmosphere and delicious cocktails. Led by award-winning mixologist Jack Sotti, this new drinking den serves up innovative concoctions like the Martini Mineraux and the Mizuwari. With
Ice cream, with its endless variety of flavors and textures, has long been a beloved dessert in the United States. From the classic vanilla to more adventurous options like blue moon and ube, Americans have shown a strong affinity for this frozen treat. Let’s take a closer look at the fascinating world of ice cream
Masciarelli Tenute Agricole is not your typical winery, as it breaks tradition with a female leadership team consisting of Marina Cvetić and her daughter, Miriam Lee Masciarelli. This mother-daughter duo took over operations after the founder, Gianni Masciarelli, passed away in 2008. This winery, founded in Abruzzo in 1981, has made a name for itself
% Arabica, the renowned coffee company known for its premium coffee varieties, has recently opened its first store in Mexico, marking its presence in the 25th country worldwide. The company, founded by Kenneth Shoji in 2013, has quickly gained a loyal following for its exceptional coffee quality and simple yet timeless store design. With a
Focus on the World Beer Cup: A celebration of brewing excellence Often referred to as the ‚Olympics of beer competitions‘, the World Beer Cup has been a cornerstone of the brewing industry since its inception in 1996. Organized annually by the Brewers Association, this prestigious event represents over 5,400 brewers worldwide. Expert judges from 26